Crispy Bang Bang Chicken Bites

Crispy Bang Bang Chicken Bites are the ultimate appetizer or snack for anyone who loves crunchy, flavorful chicken with a creamy, spicy sauce. These bite-sized pieces of chicken are golden and crispy on the outside, tender and juicy on the inside, and coated in a sweet, tangy, and spicy Bang Bang sauce that’s irresistible.

This recipe takes classic fried chicken bites to the next level with a double coating method using flour and panko for maximum crunch. The homemade Bang Bang sauce balances heat and sweetness, making it perfect for kids, adults, or party platters.

Whether you’re serving these for game day, a casual dinner, or a weekend snack, Crispy Bang Bang Chicken Bites deliver bold flavor and impressive presentation with minimal fuss.

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Ingredients

Chicken Bites

• 1 lb chicken breast, cut into 1–2 inch pieces
• ½ cup all-purpose flour
• ½ cup cornstarch
• 1 tsp garlic powder
• 1 tsp salt
• ½ tsp black pepper
• 2 large eggs, beaten
• 1 ½ cups panko breadcrumbs
• Vegetable oil for frying

Bang Bang Sauce

• ¼ cup mayonnaise
• 3 tbsp sweet chili sauce
• 1–2 tsp sriracha (adjust to taste)
• 1 tsp honey
• 1 tsp lime juice

Garnish

• Chopped green onions
• Toasted sesame seeds

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Instructions

1. In a medium bowl, combine flour, cornstarch, garlic powder, salt, and pepper.
2. Place beaten eggs in a separate bowl. Place panko breadcrumbs in another bowl.
3. Dip each chicken piece first into the flour mixture, then into the egg, and finally coat with panko breadcrumbs. Set aside.
4. Heat vegetable oil in a deep skillet or pot to 350°F (175°C). Fry chicken bites in batches until golden and cooked through, about 3–4 minutes per batch. Drain on paper towels.
5. In a small bowl, whisk together mayonnaise, sweet chili sauce, sriracha, honey, and lime juice to make the Bang Bang sauce.
6. Toss the crispy chicken bites in the Bang Bang sauce until evenly coated.
7. Plate chicken bites and garnish with chopped green onions and sesame seeds. Serve immediately.

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Why These Chicken Bites Work

The double coating of flour and panko ensures a crunch that holds up under the creamy Bang Bang sauce. Chicken stays juicy because it’s fried quickly at the right temperature, sealing in moisture. The homemade sauce delivers sweet, tangy, and spicy flavors that perfectly complement the crispy exterior.

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Tips for Extra Crispy Chicken

• Use cold chicken straight from the fridge to help the coating stick.
• Fry in small batches to maintain oil temperature.
• Drain on a wire rack instead of paper towels for even crispiness.
• Adjust sriracha for desired spice level.

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Variations

• Air Fryer Version: Cook chicken bites at 400°F for 12–15 minutes, flipping halfway, for a healthier version.
• Baked Version: Bake at 425°F for 15–20 minutes until golden.
• Different Proteins: Substitute shrimp or tofu for a vegetarian-friendly version.
• Extra Heat: Add chili flakes to the Bang Bang sauce.

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Serving Suggestions

• Serve as a party appetizer with extra dipping sauce.
• Pair with steamed rice or fried rice for a full meal.
• Serve with fresh cucumber slices or slaw to balance richness.
• Perfect for lunchboxes, game day snacks, or casual dinners.

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Cultural Context

Bang Bang chicken has roots in Asian-American cuisine, inspired by Thai and Chinese sweet chili flavors. The term “Bang Bang” is believed to refer to the lively, bold flavor of the sauce that “packs a punch.” This recipe brings that exciting flavor to bite-sized fried chicken, making it approachable for home cooks and a crowd favorite.

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Storage and Make-Ahead Tips

• Store leftover chicken bites in an airtight container in the fridge for up to 2 days. Reheat in the oven to maintain crispiness.
• Prepare Bang Bang sauce ahead and store in the refrigerator for up to a week.
• Fry chicken in advance and toss in sauce just before serving to keep crisp texture.

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Final Thoughts

Crispy Bang Bang Chicken Bites are a show-stopping snack or appetizer. Crunchy, tender, and coated in a luscious, slightly spicy sauce, they are perfect for parties, weeknight dinners, or casual snacking. This recipe combines ease, bold flavor, and visual appeal, making it a must-try for anyone craving crispy, flavorful chicken bites with a creamy kick.