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Air Fryer Sweet Potato Fries (Crispy & Healthy)

Crispy, golden air fryer sweet potato fries made with minimal oil for a healthy, flavorful side or snack that's ready fast.
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Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings: 4 servings
Course: Side Dish, Snack
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 2 large sweet potatoes about 1.5-2 lbs
  • 1-2 tbsp olive oil or avocado oil
  • 1 tbsp cornstarch
  • 1 tsp smoked paprika
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.5 tsp salt
  • 0.25 tsp black pepper

Equipment

  • Air fryer
  • Knife
  • Mixing bowl
  • Paper towels

Method
 

  1. Cut sweet potatoes into even fries. Soak in cold water 20-30 minutes, then drain and pat dry thoroughly.
  2. Toss fries with oil, cornstarch, and seasonings until evenly coated.
  3. Preheat air fryer to 400°F. Arrange fries in single layer in basket.
  4. Air fry 8 minutes, shake or flip, then cook 7-10 more minutes until crispy and golden.
  5. Serve hot immediately for best texture.

Notes

Cut fries evenly for uniform cooking. Don't overcrowd the basket. Adjust seasonings to taste.