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Air Fryer Tortilla Garlic Bread (Easy & Crispy!)

Golden, crispy tortilla wedges brushed with garlic butter and optionally sprinkled with Parmesan, ready in under 10 minutes.
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Prep Time 5 minutes
Cook Time 6 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Side Dish, Snack
Cuisine: American, Italian-Inspired
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

  • 4 large flour tortillas
  • 3 tbsp unsalted butter melted
  • 2 cloves garlic minced
  • 1 tbsp parsley chopped
  • 0.5 tsp salt
  • grated Parmesan cheese optional

Equipment

  • Air fryer
  • Small mixing bowl
  • Pastry brush
  • Knife

Method
 

  1. Preheat air fryer to 360°F (182°C).
  2. Combine melted butter, minced garlic, parsley, and salt in a small bowl.
  3. Brush garlic butter evenly over tortillas.
  4. Optionally sprinkle with Parmesan cheese.
  5. Cut tortillas into wedges.
  6. Arrange wedges in a single layer in the air fryer basket.
  7. Air fry for 4–6 minutes until golden and crispy.
  8. Remove and serve immediately, garnished with extra parsley if desired.

Notes

Check closely after 4 minutes to avoid burning; cook in batches if necessary.