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Baked Sweet and Sour Chicken with Pineapple

Oven-baked sweet and sour chicken with pineapple in a sticky homemade sauce.
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Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings: 4 plates
Course: Dinner, Main
Cuisine: Asian-Inspired
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 1.5 lbs chicken breast cubed
Sauce
  • 0.75 cup ketchup
  • 0.5 cup brown sugar

Equipment

  • Baking dish
  • Mixing bowls
  • Whisk

Method
 

  1. Coat and bake chicken until lightly crisp.
  2. Prepare sweet and sour sauce.
  3. Bake chicken with sauce and pineapple.

Notes

Serve immediately for best texture.