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Best Fall Bourbon Cocktail

A smooth and cozy fall bourbon cocktail made with apple cider, maple syrup, lemon juice, and aromatic bitters.
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Cocktail, Drink
Cuisine: American
Calories: 190
Ingredients Equipment Method Notes

Ingredients
  

  • 2 oz bourbon whiskey
  • 2 oz apple cider
  • 0.5 oz maple syrup pure
  • 0.5 oz fresh lemon juice
  • 2 dashes aromatic bitters

Equipment

  • Rocks glass
  • Bar spoon
  • Jigger

Method
 

  1. Fill a rocks glass with ice.
  2. Add bourbon, apple cider, maple syrup, lemon juice, and bitters.
  3. Stir gently until chilled.
  4. Garnish with orange peel and cinnamon stick if desired.

Notes

Adjust sweetness by adding more or less maple syrup.