Go Back

Blackberry Dumplings

A warm stovetop dessert with juicy blackberries and fluffy dumplings simmered in a sweet syrup.
Print Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American, Southern
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

Blackberry Base
  • 4 cups blackberries
  • 0.75 cup sugar
  • 1 cup water
Dumplings
  • 1 cup flour
  • 1.5 tsp baking powder
  • 0.5 cup milk

Equipment

  • Saucepan
  • Mixing bowl
  • Spoon
  • Lid

Method
 

  1. Cook blackberries with sugar and water until syrupy.
  2. Prepare dumpling batter.
  3. Drop dough into simmering fruit.
  4. Cover and cook until dumplings are done.

Notes

Keep covered while cooking for fluffy dumplings.