Go Back

Cattle Drive Casserole

A hearty cowboy-style casserole with seasoned beef, creamy layers, cheese, and golden biscuit topping.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Main Course
Cuisine: American
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 500 g ground beef
  • 1 tbsp olive oil
  • 1 onion
  • 2 cloves garlic
  • 1 cup corn
  • 1 can diced tomatoes
  • 0.5 cup sour cream
  • 0.5 cup cream cheese
  • 1.5 cups cheddar cheese
  • 1 can biscuit dough

Equipment

  • Skillet
  • Baking dish
  • Mixing bowl
  • Oven

Method
 

  1. Cook beef and sauté aromatics.
  2. Add vegetables and seasoning.
  3. Mix in creamy ingredients.
  4. Assemble casserole and top with biscuits.
  5. Bake until golden and cooked through.

Notes

Let rest before serving for best texture.