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Chicken Fajita Casserole

A creamy, cheesy Tex-Mex inspired casserole packed with juicy chicken, bell peppers, and bold fajita flavors. Easy, vibrant, and comforting.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Tex-Mex
Calories: 390
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups cooked chicken
  • 3 bell peppers sliced
  • 1 onion sliced
  • 1 cup heavy cream
  • 1.5-2 cups shredded cheese
  • 1-2 tbsp fajita seasoning

Equipment

  • Baking dish
  • Mixing bowl
  • Knife

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Mix chicken, peppers, onion, cream, and seasoning.
  3. Transfer to baking dish and top with cheese.
  4. Bake until cheese is melted and golden.

Notes

Adjust seasoning to taste. Add jalapeños for heat.