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Chocolate Orange Porridge

Creamy chocolate-infused porridge brightened with fresh orange for a healthy, comforting breakfast.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 bowls
Course: Breakfast
Cuisine: International
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Porridge
  • 1 cup rolled oats
  • 2 cups milk or plant-based
  • 1 tbsp unsweetened cocoa powder
  • 1 oz dark chocolate chopped
  • 1 orange zest and juice
  • 1 tbsp honey or maple syrup
  • 0.25 tsp cinnamon
  • salt pinch

Equipment

  • Saucepan
  • Wooden spoon
  • Zester

Method
 

  1. Simmer oats, milk, cocoa, cinnamon, and salt.
  2. Cook until thickened, stirring frequently.
  3. Stir in chocolate until melted.
  4. Add orange zest, juice, and sweetener.
  5. Rest briefly and serve warm.

Notes

Adjust sweetness and consistency to taste.