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Classic Cherry Delight

A creamy no-bake dessert with a buttery graham cracker crust, fluffy cream cheese filling, and sweet cherry topping.
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Prep Time 20 minutes
Total Time 4 hours 20 minutes
Servings: 9 squares
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Crust
  • 2 cups graham cracker crumbs
  • 0.5 cup unsalted butter melted
Filling
  • 8 oz cream cheese softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 8 oz whipped topping
Topping
  • 21 oz cherry pie filling

Equipment

  • Mixing bowls
  • Spatula
  • 9x9 dish

Method
 

  1. Mix graham cracker crumbs with melted butter and press into dish.
  2. Beat cream cheese until smooth, then add powdered sugar and vanilla.
  3. Fold in whipped topping until light and fluffy.
  4. Spread filling over crust evenly.
  5. Top with cherry pie filling.
  6. Refrigerate at least 4 hours before slicing.

Notes

For best results, chill overnight and serve cold.