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Creamy Gingerbread Latte

A warm, spiced coffee drink made with gingerbread spices, molasses, and creamy milk.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 mug
Course: Drink
Cuisine: American, Holiday
Calories: 180

Ingredients
  

Latte
  • 1 shot espresso or strong coffee
  • 1 cup milk or milk alternative
  • 1 tbsp molasses
  • 1 tbsp brown sugar
  • 0.5 tsp ground ginger
  • 0.25 tsp ground cinnamon
  • 0.125 tsp nutmeg
  • 0.125 tsp cloves
  • 0.5 tsp vanilla extract

Equipment

  • Saucepan
  • Whisk or milk frother
  • Coffee maker or espresso machine

Method
 

  1. Heat milk with spices and sweeteners.
  2. Brew espresso.
  3. Combine coffee and spiced milk, froth, and serve.

Notes

Adjust sweetness and spice levels to taste.