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Creamy Lemon Butter Chicken Pasta

A rich yet fresh pasta dish with tender chicken in a creamy lemon butter sauce.
Print Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Italian
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 2 chicken breasts sliced
  • 1 tbsp olive oil
Pasta
  • 250 g pasta
Sauce
  • 1 cup cream
  • 0.5 cup parmesan cheese

Equipment

  • Large pot
  • Frying pan
  • Knife
  • Cutting board

Method
 

  1. Cook pasta and set aside.
  2. Cook chicken until golden.
  3. Prepare creamy lemon sauce.
  4. Combine pasta, chicken, and sauce.

Notes

Use fresh lemon for best flavor.