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Creamy Spaghetti Chicken

A rich, garlicky creamy spaghetti with tender chicken breasts, ready in just 30 minutes.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 580
Ingredients Equipment Method Notes

Ingredients
  

  • 2 chicken breasts thinly sliced
  • 300 g spaghetti
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 cup Parmesan cheese grated

Equipment

  • Large pot
  • Large pan
  • Knife
  • Cutting board

Method
 

  1. Cook spaghetti until al dente.
  2. Cook thinly sliced chicken until golden and cooked through.
  3. Prepare creamy sauce with garlic, onion, chicken broth, cream, and Parmesan.
  4. Combine spaghetti and chicken with sauce, toss to coat, and serve immediately.

Notes

Adjust seasoning to taste. Add pasta water if needed to loosen sauce.