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Crispy Chicken Taquitos

Golden, crunchy chicken taquitos filled with creamy cheese and seasoned shredded chicken.
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Prep Time 15 minutes
Cook Time 22 minutes
Total Time 37 minutes
Servings: 12 taquitos
Course: Appetizer, Dinner
Cuisine: American, Mexican
Calories: 190
Ingredients Equipment Method Notes

Ingredients
  

Filling
  • 2 cups shredded chicken cooked
  • 4 oz cream cheese softened
  • 1 cup shredded cheese Mexican blend
  • 4 oz green chiles diced, drained
  • 1 tsp chili powder
  • 0.5 tsp ground cumin
  • 0.5 tsp garlic powder
  • 0.5 tsp salt
Assembly
  • 12 corn tortillas

Equipment

  • Mixing bowls
  • Baking sheet
  • Parchment paper

Method
 

  1. Mix chicken, cheese, cream cheese, chiles, and seasonings.
  2. Warm tortillas, fill, and roll tightly.
  3. Bake at 425°F for 18–22 minutes until crispy.

Notes

Can be baked, fried, or air fried.