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Easy 10-Minute Air Fryer Garlic Bread (Crispy & Buttery)

Quick and crispy air fryer garlic bread made with buttery garlic spread and fresh herbs, ready in just 10 minutes.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Side Dish, Snack
Cuisine: American, Italian-American
Calories: 220
Ingredients Equipment Method Notes

Ingredients
  

Bread
  • 1 baguette or Italian bread loaf sliced
Garlic Butter
  • 0.5 cup unsalted butter softened
  • 1 tbsp olive oil
  • 3 cloves garlic minced
  • 2 tbsp fresh parsley chopped
  • 0.25 tsp salt
  • 0.25 cup Parmesan cheese optional

Equipment

  • Air fryer
  • Mixing bowl
  • Spatula or knife

Method
 

  1. Mix butter, olive oil, garlic, parsley, and salt until smooth.
  2. Spread garlic butter evenly on bread slices.
  3. Preheat air fryer to 375°F.
  4. Air fry bread in a single layer for 5–7 minutes until golden.
  5. Add Parmesan in final minutes if desired and serve warm.

Notes

Check early to prevent burning; air fryers vary by model.