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Easy Berry French Toast Casserole

A baked French toast casserole made with mixed berries and vanilla custard, perfect for breakfast or brunch.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 8 servings
Course: Breakfast, Brunch
Cuisine: American
Calories: 340
Ingredients Equipment Method Notes

Ingredients
  

  • 1 loaf French bread cubed
  • 2 cups mixed berries
  • 6 eggs
  • 1.5 cups milk
  • 0.5 cup heavy cream

Equipment

  • Baking dish
  • Mixing bowl

Method
 

  1. Arrange bread and berries in baking dish.
  2. Whisk custard ingredients.
  3. Pour over bread and rest.
  4. Bake at 350°F until golden.

Notes

Can be assembled the night before.