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Easy Strawberry Rice Krispie Treats

Quick, no-bake strawberry Rice Krispie treats made with marshmallows, butter, and Rice Krispies cereal. Perfect for snacks and parties.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 40 minutes
Servings: 16 squares
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Rice Krispie Treats Base
  • 6 cups Rice Krispies cereal
  • 4 cups mini marshmallows
  • 3 tbsp unsalted butter
  • 2-3 tbsp freeze-dried strawberry powder or puree
  • Food coloring optional
  • White chocolate or sprinkles optional for decoration

Equipment

  • Saucepan
  • Spatula
  • Mixing bowl
  • 9x13 pan
  • Parchment paper

Method
 

  1. Line a 9x13-inch pan with parchment paper or lightly grease it.
  2. Melt butter in a large saucepan over low heat. Add marshmallows and stir until melted and smooth.
  3. Remove from heat and stir in strawberry powder or puree, and optional food coloring.
  4. Fold in Rice Krispies cereal until evenly coated with the marshmallow mixture.
  5. Press mixture firmly into prepared pan to create an even layer.
  6. Optional: Drizzle melted white chocolate or sprinkle decorations on top.
  7. Let cool at room temperature for 30 minutes, then cut into squares.
  8. Store in an airtight container at room temperature for up to 5 days.

Notes

Use freeze-dried strawberry powder for intense flavor. Customize colors and toppings as desired.