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Easy White Chocolate Raspberry Fudge

Creamy no-fail white chocolate fudge swirled with tangy raspberry flavor.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 2 hours 15 minutes
Servings: 16 squares
Course: Dessert, Snack
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

  • 3 cups white chocolate chips
  • 14 oz sweetened condensed milk
  • 2 tbsp butter
  • 1 tsp vanilla extract
  • 0.75 cup freeze-dried raspberries crushed

Equipment

  • Microwave-safe bowl
  • Spatula
  • 8x8-inch baking pan

Method
 

  1. Melt white chocolate, condensed milk, and butter until smooth.
  2. Stir in vanilla and gently fold in raspberries.
  3. Chill until fully set before slicing.

Notes

Use high-quality white chocolate for best results.