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Egg Roll in a Bowl

A quick one-skillet meal with ground meat, cabbage, and classic egg roll flavors ready in 30 minutes.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Course: Main Course
Cuisine: Asian-Inspired
Calories: 360
Ingredients Equipment Method Notes

Ingredients
  

  • 1 lb ground pork
  • 4 cups green cabbage shredded
  • 1 cup carrots shredded
  • 4 cloves garlic minced
  • 1 tbsp fresh ginger grated
  • 3 tbsp soy sauce
  • 1 tbsp sesame oil

Equipment

  • Large skillet
  • Wooden spoon

Method
 

  1. Heat oils in skillet and brown ground meat.
  2. Add onion, garlic, and ginger; cook until fragrant.
  3. Stir in cabbage and carrots.
  4. Add soy sauce and vinegar, cook until tender.
  5. Garnish and serve hot.

Notes

Serve over rice or cauliflower rice if desired.