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Garlic Butter Beef Bites with Potatoes

Tender beef bites and crispy potatoes cooked in rich garlic butter for an easy, flavorful skillet dinner.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 plates
Course: Dinner, Main
Cuisine: American
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1.5 lbs beef steak sirloin or ribeye, cubed
  • 1.5 lbs baby potatoes halved
  • 4 tbsp butter unsalted
  • 2 tbsp olive oil
  • 5 cloves garlic minced

Equipment

  • Large skillet
  • Knife
  • Cutting board

Method
 

  1. Cook potatoes until golden and tender.
  2. Sear beef bites in butter until browned.
  3. Add garlic and herbs, then combine with potatoes.

Notes

Do not overcrowd the skillet for best sear.