Go Back

Gingerbread White Russian Cocktail

A festive holiday twist on the classic White Russian with warm gingerbread spices and creamy richness.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 cocktail
Course: Cocktail, Drink
Cuisine: American, Holiday
Calories: 310
Ingredients Equipment Method Notes

Ingredients
  

Cocktail
  • 2 oz vodka
  • 1 oz coffee liqueur
  • 1 oz heavy cream
  • 1 tbsp gingerbread syrup or molasses
  • 0.125 tsp ground ginger
  • 1 pinch cinnamon
  • 1 pinch nutmeg

Equipment

  • Rocks glass
  • Bar spoon

Method
 

  1. Fill glass with ice.
  2. Add vodka, coffee liqueur, and gingerbread syrup.
  3. Pour in cream and gently stir.
  4. Garnish and serve.

Notes

Adjust spice level to taste.