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Healthy Radish Tzatziki Dip

A light, refreshing tzatziki-style dip made with Greek yogurt, grated radishes, cucumber, and fresh herbs.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Appetizer, Snack
Cuisine: Mediterranean
Calories: 95
Ingredients Equipment Method Notes

Ingredients
  

  • 1.5 cups Greek yogurt plain
  • 0.5 cup radishes grated
  • 0.5 cup cucumber grated and drained
  • 1 clove garlic minced
  • 1 tbsp lemon juice fresh
  • 1 tbsp olive oil
  • 2 tbsp fresh dill chopped

Equipment

  • Mixing bowl
  • Grater

Method
 

  1. Grate radishes and cucumber and squeeze out excess moisture.
  2. Mix Greek yogurt, garlic, and lemon juice in a bowl.
  3. Stir in radishes, cucumber, dill, and olive oil.
  4. Season with salt and pepper and chill before serving.

Notes

Chilling improves flavor and texture.