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Juicy Greek Chicken Burgers

Tender, flavorful Greek-style chicken burgers made with feta, herbs, and lemon for a juicy Mediterranean twist.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 burgers
Course: Main Course
Cuisine: Greek, Mediterranean
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Burger Mixture
  • 1 lb ground chicken
  • 1 small onion grated
  • 2 cloves garlic minced
  • 0.5 cup feta cheese crumbled
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tsp lemon zest
  • 1 tsp dried oregano

Equipment

  • Mixing bowl
  • Skillet or grill pan
  • Spatula

Method
 

  1. Combine all burger ingredients in a bowl and mix gently until just combined.
  2. Form mixture into four equal patties.
  3. Cook patties in a lightly oiled skillet over medium heat for 5–6 minutes per side until cooked through.
  4. Assemble burgers with buns, toppings, and tzatziki. Serve warm.

Notes

Avoid over-mixing to keep burgers juicy.