Go Back

Lemon Dijon Dressing

A quick and tangy homemade dressing made with fresh lemon, Dijon mustard, and olive oil, ready in just 5 minutes.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Condiment
Cuisine: French
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Dressing
  • 3 tbsp lemon juice fresh
  • 1 tbsp Dijon mustard
  • 1 tsp honey
  • 1 clove garlic minced
  • 0.33 cup olive oil
  • salt to taste
  • black pepper to taste

Equipment

  • Mixing bowl
  • Whisk
  • Jar with lid

Method
 

  1. Combine lemon juice, Dijon mustard, honey, and garlic.
  2. Whisk until smooth.
  3. Slowly add olive oil while whisking.
  4. Season with salt and pepper.
  5. Serve or store in a jar.

Notes

Shake well before serving if separation occurs.