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Loaded Baked Potato Chip Dip

A rich and creamy chip dip inspired by classic loaded baked potatoes with cheddar, bacon, and sour cream.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 260
Ingredients Equipment Method Notes

Ingredients
  

Dip
  • 8 oz cream cheese softened
  • 1 cup sour cream
  • 1.5 cups cheddar cheese shredded
  • 0.75 cup bacon cooked and crumbled
  • 3 green onions chopped
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.25 tsp black pepper

Equipment

  • Mixing bowls
  • Hand mixer or spoon

Method
 

  1. Beat cream cheese until smooth.
  2. Mix in sour cream until fluffy.
  3. Stir in cheese, bacon, and green onions.
  4. Season and mix until combined.
  5. Transfer to serving bowl and garnish.

Notes

Serve chilled or at room temperature with potato chips.