Ingredients
Equipment
Method
- Cook bacon until crispy and caramelize with brown sugar.
- Mix goat cheese and cream cheese until smooth.
- Chop bacon and mix with nuts and herbs.
- Shape cheese into a log using plastic wrap.
- Chill for 30 minutes.
- Roll log in bacon mixture.
- Drizzle with honey and serve.
Notes
Serve with crackers or sliced fruit.
