Go Back

Mom’s Hawaiian Mac Salad

A creamy and classic Hawaiian macaroni salad with simple ingredients and rich flavor.
Print Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6 servings
Course: Side Dish
Cuisine: Hawaiian
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 cups elbow macaroni
  • 1 cup mayonnaise
  • 0.25 cup milk
  • 1 tbsp vinegar
  • 0.5 cup carrots shredded
  • 0.25 cup onion chopped

Equipment

  • Cooking pot
  • Mixing bowls
  • Colander
  • Whisk

Method
 

  1. Cook macaroni until soft.
  2. Mix dressing ingredients.
  3. Combine with macaroni and chill.

Notes

Mix dressing with warm pasta for best absorption.