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oven-baked cheesy tacos (crispy & loaded)

Crispy oven-baked tacos loaded with seasoned meat and melty cheese, finished with fresh toppings.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 people
Course: Dinner, Snack
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Taco Filling
  • 1 lb ground beef
  • 1 tbsp olive oil
  • 2 tbsp taco seasoning
  • 10-12 hard taco shells
  • 2.5 cups shredded cheese

Equipment

  • Skillet
  • Baking sheet
  • Oven

Method
 

  1. Preheat oven to 400°F (205°C). Line a baking sheet.
  2. Cook ground beef with seasoning until browned.
  3. Arrange taco shells on baking sheet.
  4. Fill shells with meat and cheese.
  5. Bake 10–12 minutes until crispy and melted.

Notes

Customize with your favorite fillings and toppings.