Go Back

Peach Honey Dijon Balsamic Vinaigrette

A sweet and tangy homemade dressing made with fresh peaches, honey, Dijon mustard, and balsamic vinegar.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Course: Dressing, Sauce
Cuisine: Fusion
Calories: 90
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 peach
  • 2 tbsp balsamic vinegar
  • 1 tbsp honey
  • 1 tsp Dijon mustard
  • 0.25 cup olive oil

Equipment

  • Blender
  • Measuring spoons
  • Knife
  • Jar

Method
 

  1. Blend peach with vinegar, honey, mustard, and garlic.
  2. Slowly add olive oil while blending.
  3. Season and adjust consistency.
  4. Store and shake before use.

Notes

Use ripe peaches for best flavor.