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Pomegranate Christmas Salad with Honey Mustard Dressing

A festive holiday salad with mixed greens, pomegranate seeds, pears, toasted nuts, and a sweet-tangy honey mustard dressing.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 6 servings
Course: Salad, Side Dish
Cuisine: Holiday, Winter
Calories: 260
Ingredients Equipment Method Notes

Ingredients
  

  • 6 cups mixed greens
  • 1 cup pomegranate arils
  • 2 pears sliced
  • 0.5 cup feta cheese crumbled
  • 0.5 cup pecans toasted
  • 3 tbsp olive oil
  • 1.5 tbsp honey
  • 1.5 tbsp Dijon mustard
  • 1 tbsp apple cider vinegar

Equipment

  • Large salad bowl
  • Small mixing bowl
  • Whisk

Method
 

  1. Whisk dressing ingredients until smooth.
  2. Arrange greens in a large bowl.
  3. Top with pears, pomegranate seeds, nuts, and cheese.
  4. Drizzle dressing and toss gently before serving.

Notes

Add protein or extra fruit for variation.