Go Back

Raspberry Colada Twist

A creamy, refreshing tropical drink blending raspberries, pineapple, and coconut into a vibrant, silky beverage.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Beverage
Cuisine: Tropical
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup fresh raspberries
  • 1 cup pineapple juice chilled
  • 0.5 cup coconut milk
  • 1-2 tbsp honey optional
  • 0.5 lime juiced
  • 1 cup ice cubes

Equipment

  • Blender
  • Measuring cups
  • Fine mesh sieve (optional)

Method
 

  1. Add raspberries, pineapple juice, coconut milk, lime juice, and ice cubes to a blender.
  2. Blend until smooth and creamy.
  3. Taste and adjust sweetness if needed.
  4. Strain for a smoother texture if desired.
  5. Serve immediately and garnish as preferred.

Notes

Use coconut cream instead of coconut milk for a richer, dessert-style drink.