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Slow Cooker Chicken and Stuffing

A comforting slow cooker meal featuring tender chicken breasts topped with savory stuffing and creamy sauce.
Print Recipe
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Comfort Food
Calories: 380
Ingredients Equipment Method Notes

Ingredients
  

Chicken Base
  • 4 boneless chicken breasts
  • 1 tsp garlic powder
  • 0.5 tsp black pepper
  • 0.5 tsp dried thyme
Sauce
  • 1 can cream of chicken soup
  • 0.5 cup sour cream
  • 0.5 cup chicken broth
  • 1 onion diced
  • 2 celery stalks chopped
Stuffing
  • 1 box stuffing mix
  • 2 tbsp butter melted

Equipment

  • Slow cooker
  • Mixing bowls
  • Wooden spoon
  • Measuring cups

Method
 

  1. Lightly grease the slow cooker with cooking spray.
  2. Place chicken breasts at the bottom of the slow cooker and season with garlic powder, pepper, and thyme.
  3. Add diced onion and chopped celery over the chicken.
  4. In a bowl mix cream of chicken soup, sour cream, and chicken broth until smooth.
  5. Pour the creamy mixture evenly over the chicken.
  6. Mix stuffing with melted butter then spread over the chicken mixture.
  7. Cover and cook on LOW for 6 hours or HIGH for 3 hours until chicken is tender.
  8. Fluff stuffing gently and serve warm.

Notes

Add vegetables like carrots or mushrooms for extra nutrition.