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Spicy Chicken & Rice Bowl with Cream Sauce

Juicy spiced chicken served over fluffy rice and finished with a cooling cream sauce.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 3 bowls
Course: Dinner, Main
Cuisine: American, Fusion
Calories: 540
Ingredients Equipment Method Notes

Ingredients
  

Spicy Chicken
  • 2 chicken breasts sliced
  • 1 tbsp olive oil
  • 1 tsp paprika
  • 1 tsp chili powder

Equipment

  • Skillet
  • Mixing bowls
  • Whisk
  • Saucepan (for rice)

Method
 

  1. Season chicken with spices and olive oil.
  2. Cook chicken in skillet until browned and cooked through.
  3. Mix cream sauce ingredients until smooth.
  4. Assemble bowls with rice, chicken, and sauce.

Notes

Adjust spice level by increasing or reducing cayenne pepper.