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Spicy Jalapeño Popper Chicken Soup

A creamy, cheesy chicken soup with jalapeños and bacon inspired by classic jalapeño poppers.
Print Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner, Soup
Cuisine: American, Tex-Mex
Calories: 460
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 lb chicken cooked and shredded
  • 6 slices bacon
  • 3 jalapeños sliced
  • 4 cups chicken broth
  • 8 oz cream cheese
  • 1 cup cheddar cheese

Equipment

  • Large pot
  • Wooden spoon
  • Knife
  • Cutting board

Method
 

  1. Cook bacon and set aside.
  2. Sauté onion, garlic, and jalapeños.
  3. Add chicken and broth, then simmer.
  4. Stir in cream cheese and cheddar until smooth.
  5. Finish with bacon and serve.

Notes

Adjust spice level by removing jalapeño seeds.