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The Best Chocolate Chip Cookies (Maybe!)

Soft and chewy chocolate chip cookies with crisp edges and gooey centers, packed with rich chocolate flavor.
Print Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert, Snack
Cuisine: American, Baking
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Dough
  • 2.25 cups flour
  • 1 tsp baking soda
  • 0.5 tsp salt
  • 0.75 cup butter melted
  • 0.75 cup brown sugar
  • 0.5 cup sugar
  • 1 egg
  • 1 egg yolk
  • 2 tsp vanilla
  • 1.5 cups chocolate chips

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Whisk

Method
 

  1. Preheat oven and prepare baking sheets.
  2. Mix dry ingredients.
  3. Combine wet ingredients.
  4. Add eggs and vanilla.
  5. Mix dry into wet and fold in chocolate.
  6. Scoop and bake.

Notes

Slightly underbake for chewy texture.