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The Best Sugar-Free Chocolate Chip Cookies

Soft, chewy sugar-free chocolate chip cookies made with almond flour and sugar-free sweetener.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 12 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Cookie Dough
  • 2 cups almond flour
  • 0.5 tsp baking soda
  • 0.25 tsp salt
  • 0.5 cup unsalted butter softened
  • 0.75 cup sugar-free sweetener granulated
  • 1 egg large
  • 1 tsp vanilla extract
  • 0.75 cup sugar-free chocolate chips

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Method
 

  1. Preheat oven to 350°F (175°C) and line a baking sheet.
  2. Mix dry ingredients in a bowl.
  3. Cream butter and sweetener until fluffy.
  4. Add egg and vanilla, then combine with dry ingredients.
  5. Fold in chocolate chips and scoop dough.
  6. Bake until edges are set.

Notes

Do not overbake for best texture.