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Turkey Ranch Club Wrap in 10 Minutes

A quick and delicious turkey club wrap loaded with bacon, fresh veggies, and creamy ranch dressing, ready in just 10 minutes.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 wraps
Course: Lunch, Main Course
Cuisine: American
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

Wrap Base
  • 2 large flour tortillas
Fillings
  • 1 cup sliced deli turkey
  • 4 slices cooked bacon
  • 1 cup shredded romaine lettuce
  • 1 tomato sliced
  • 4 tbsp ranch dressing
  • 0.5 cup shredded cheese optional

Equipment

  • Cutting board
  • Knife
  • Plate
  • Spoon

Method
 

  1. Lay tortilla flat on a clean surface.
  2. Spread ranch dressing evenly over tortilla.
  3. Layer turkey, bacon, lettuce, tomato, and cheese.
  4. Fold sides inward and roll tightly.
  5. Slice in half and serve immediately.

Notes

You can make this ahead and store in the fridge for up to 24 hours.