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Ultra Crispy Thai Fried Chicken Sandwich

A bold fried chicken sandwich with Thai-inspired flavors, ultra-crispy coating, sweet heat, and crunchy slaw.
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Prep Time 30 minutes
Cook Time 25 minutes
Total Time 55 minutes
Servings: 4 sandwiches
Course: Dinner, Lunch
Cuisine: Fusion, Thai-Inspired
Calories: 720
Ingredients Equipment Method Notes

Ingredients
  

  • 2 lb chicken breasts or thighs boneless
  • 1.5 cups buttermilk
  • 2 tbsp thai chili paste
  • 1 tbsp fish sauce
  • 2 cups all-purpose flour
  • 0.5 cup cornstarch
  • 2 eggs beaten
  • 1.5 cups panko breadcrumbs
  • 4 brioche buns
  • 1 cup thai sweet chili sauce

Equipment

  • Large skillet or deep fryer
  • Mixing bowls
  • Wire rack

Method
 

  1. Marinate chicken in seasoned buttermilk.
  2. Dredge chicken in flour, egg, flour, then panko.
  3. Fry until golden and crispy.
  4. Prepare slaw and toast buns.
  5. Assemble sandwiches and serve.

Notes

Best served immediately for maximum crunch.