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White Cheddar Apple Chicken Chili

A cozy, creamy fall chili made with tender chicken, sweet apples, white beans, and sharp white cheddar cheese.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 bowls
Course: Dinner, Soup
Cuisine: American, Autumn
Calories: 460
Ingredients Equipment Method Notes

Ingredients
  

  • 1 lb chicken breast diced
  • 1 tbsp olive oil
  • 1 medium onion diced
  • 2 cups apples peeled and diced
  • 1.5 cups white beans drained
  • 3 cups chicken broth
  • 1 cup heavy cream
  • 1.25 cups white cheddar cheese shredded

Equipment

  • Large pot or Dutch oven
  • Wooden spoon
  • Knife
  • Cutting board

Method
 

  1. Sauté onion and garlic until softened.
  2. Add chicken and seasonings; cook until lightly browned.
  3. Stir in apples, beans, and broth; simmer.
  4. Add cream and cheese; stir until melted and creamy.
  5. Adjust seasoning and serve warm.

Notes

Use sharp white cheddar for best flavor.