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Zesty Cranberry Orange Overnight Oats Jars

Bright and tangy overnight oats infused with fresh orange zest and cranberries – perfect make-ahead breakfast jars.
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Prep Time 10 minutes
Chill Time 4 hours
Total Time 10 minutes
Servings: 2 jars
Course: Breakfast, Snack
Cuisine: American, Holiday
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Oats Base
  • 1 cup old-fashioned rolled oats
  • 1 cup milk any variety
  • 0.5 cup plain Greek yogurt
  • 1 large orange zest + 1/4 cup juice
  • 0.25 cup fresh cranberries chopped
  • 2 tbsp maple syrup
  • 1 tbsp chia seeds
  • 1 tsp vanilla extract
  • 1 pinch salt

Equipment

  • Mixing bowl
  • Mason jars
  • Whisk
  • Zester

Method
 

  1. Zest the orange and squeeze 1/4 cup juice.
  2. In a bowl, whisk milk, yogurt, orange juice, zest, maple syrup, vanilla, and salt.
  3. Stir in oats, chia seeds, and chopped cranberries.
  4. Divide mixture into 2 jars.
  5. Cover and refrigerate at least 4 hours or overnight.
  6. Stir before serving and add desired toppings.

Notes

Best chilled overnight for optimal texture. Stir in extra milk if too thick.