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Cinnamon Roll Overnight Oats

A creamy, no-cook breakfast inspired by cinnamon rolls, featuring a sweet cinnamon swirl and vanilla glaze.
Print Recipe
Prep Time 10 minutes
Chill Time (minutes) 6 hours
Total Time 10 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American, Healthy
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

Oats
  • 1 cup rolled oats
  • 1 cup milk
  • 0.5 cup yogurt
  • 1 tbsp maple syrup
  • 1 tsp vanilla extract
Swirl
  • 1 tbsp brown sugar
  • 1 tsp cinnamon

Equipment

  • Jar or container
  • Mixing bowl
  • Spoon
  • Measuring cups

Method
 

  1. Mix oats, milk, yogurt, syrup, and vanilla.
  2. Prepare cinnamon swirl.
  3. Layer oats and swirl in jar.
  4. Chill overnight.
  5. Add glaze before serving.

Notes

Best after at least 6 hours of chilling.